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Grassfed Lamb

All lambs are born on the farm and rotationally grazed. We allow lambs to self-wean. This low stress process provides succulent lamb that is often milk fed well into the 60-70 lb range.

Ground Lamb

Lean Ground Lamb is flavorful option for an array of dishes at home. From Mediterranean-style burgers to...

Lamb Loin Chops, 1" Thick

These luscious chops will melt in your mouth and are the equivalent of a beef t-bone steak. They are cut 1"...

Lamb Rib Chops, 1" Thick

These tender chops are cut from the "rack" and are equally as tender as the loin chops.

Lamb Shoulder Chops

1" thick slices. Wonderful braised or marinated and pan seared

Lamb Boneless Shoulder Roast

Boneless Net wrapped Lamb Shoulder Roast

Lamb Shanks

A specialty for guests! These meaty shanks are bursting with flavor. Seared then slow cooked for maximum...

Lamb Leg Steaks

Lamb leg slices. 1" thick. Great on the grill.

Liver

100% grassfed lamb liver is one of the most nutritious foods you can eat, but it's usually in short supply. It...

Lamb Heart

Heart is nutritious, flavorful, surprisingly lean and inexpensive. Although a little chewy, it makes a very tasty stew.

Lamb Tongue

Tongue needs to be braised for many hours, but the result is surprisingly tender and delicious!

Lamb Kidney

Nutrient rich offal from our grass feed lambs. It can be prepared in a variety of ways, but is often made into Kidney...

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