| 1 Assembled Half Hog | 65 Pounds = $470.00 + $3.00 Assembly |
Assembled Half Hogs are $470 for 65lbs of cuts.
Approx: Hog Breakdown
You may specify cut preference within each category.
Bacon: ~ 9.5 lbs (smoked and sliced, 1 lb packages) or Fresh Belly 1.5- 2lb packs
Hams: ~14 lbs Total
Bone In or Boneless smoked Ham
Smoked Hamsteaks (1.5 - 2 lbs per package)
Fresh Hamsteaks (1.5- 2 lbs per package)
Ham Ends for Stew
Stir Fry/Chip Steak/Stew Cubes (1 lb packages)(usually limited to 3lbs each)
Grind or sausage (1 lb packages, sausage in links/ropes)
Shanks (1 inch osson bucco style)
Loin ~ 11.5lbs
Fresh Pork Chops (2 chops per package, ~1.25 lbs per package)
Thick Cut Fresh Pork Chops (2 chops per package, ~1.5 lbs per package)
Smoked Pork Chops (2 chops per package, ~1.3 lbs per package)
Butt (Shoulder) ~ 4.5 lbs
Bone in Butt Roast (2.5-3.5 lbs per package)
Country Style Ribs
Grind for Sausage
Picnic (Shoulder) ~ 6 lbs
Bone In or Boneless Shoulder Roast (4-5 lbs per package)
Grind For Sausage
Spare Ribs ~ 2 lbs (packages are about 2 lbs each)
Sausages ~ 14.5 lbs
Sweet Italian
Hot Italian (really not very hot)
Green Pepper and Onion (one of our favorites, made with fresh chopped green peppers and onions)
Breakfast Little Links or Loose Breakfast
Fresh Kielbasa
Smoked Kielbasa
Apple (made with real apples and brown sugar)
Fresh Ground Pork
Obviously I may not have certain cuts listed above, but we generally have a great assortment of the above to include with your half hog.