Sockeye Salmon Burgers
| 1 Package Feta Dill Sockeye Burgers | 1 Pack = $8.75 + $0.05 Assembly | Out of Stock | |
| 1 Package Garden Style Sockeye Salmon Burgers | 1 Package = $8.75 + $0.05 Assembly | ||
| 1 Package Spicy Sockeye Salmon Burgers | 1 Pack = $8.75 + $0.05 Assembly | ||
| 1 Package Garlic Sockeye Salmon Burgers | 1 Package = $8.75 + $0.05 Assembly | ||
Sockeye Salmon Burgers.
2 burgers per package, 4oz each.
Salmon burgers contain no fillers, flour, or binders.
Unseasoned: These burgers are 100% sockeye salmon and allow you to use your own creativity with spices or seasonings. They are made in-house at the store in Bloomsburg, PA.
Feta Dill: The feta dill burger ingredients include Alaska sockeye salmon, raw organic cows milk feta, dill, sea salt, and black pepper.
Garden Style: The garden-style burger is packed full of flavor with ingredients including tomato, garlic, onion, red bell pepper, shallots, thyme, and basil.
Spicy: If you like a bit of spice, you’ll love the spicy salmon burgers. These wild-caught salmon burgers have minimal ingredients including:Wild Alaskan sockeye salmon, fennel, paprika, sea salt, and cayenne pepper.
Garlic: a delicious balance of minced garlic, chives, and parsley with a touch of sea salt and black pepper.